
孫永,現(xiàn)任中國(guó)水產(chǎn)科學(xué)研究院黃海水產(chǎn)研究所助理研究員。博士畢業(yè)于上海海洋大學(xué)。主要從事水產(chǎn)品加工與質(zhì)量安全方面的科研工作,主持自然資源部“十三五”海洋經(jīng)濟(jì)創(chuàng)新發(fā)展示范項(xiàng)目、國(guó)家重點(diǎn)研發(fā)計(jì)劃項(xiàng)目子課題和中央級(jí)公益性科研院所基本科研業(yè)務(wù)費(fèi)項(xiàng)目等課題;作為骨干參與包括國(guó)家重點(diǎn)研發(fā)計(jì)劃、國(guó)家科技支撐計(jì)劃、國(guó)家自然科學(xué)基金等多項(xiàng)科研項(xiàng)目的研究工作。目前已發(fā)表論文31篇,其中第一作者SCI 4篇;第一發(fā)明人申請(qǐng)國(guó)家專利3項(xiàng);作為主要完成人參與制修訂農(nóng)業(yè)行業(yè)標(biāo)準(zhǔn)3項(xiàng),團(tuán)體標(biāo)準(zhǔn)1項(xiàng);榮獲中華農(nóng)業(yè)科技獎(jiǎng)、山東省科技進(jìn)步獎(jiǎng)等獎(jiǎng)項(xiàng)。
代表性論文:
[1] Sun, Y., Jiang, B., Wang, X., Liu, N., Yang, M., Wang, S., Guo, Y., & Zhou, D. (2023). Occurrence of N-nitrosodimethylamine in roasted Alaska pollock fillets during processing and storage and preliminary cancer risk assessment. Journal of the Science of Food and Agriculture, 103(14), 6940–6946. (IF=4.10)
[2] Sun, Y., Zhao, Y., Wu, J., Liu, N., Kang, X., & Wang, S., et al. (2022). An explainable machine learning model for identifying geographical origins of sea cucumber Apostichopus japonicus based on multi-element profile. Food Control, 134, 108753. (IF=6.00)
[3] Sun, Y., Liu, N., Kang, X., Zhao, Y., & Zhou, D.. (2021). Rapid identification of geographical origin of sea cucumbers Apostichopus japonicus using ft-nir coupled with light gradient boosting machine. Food Control, 124(3), 107883. (IF = 6.65)
[4] Sun Y., Zhou D., Zhao F.. Enhancing effect of Fe2+ on the formaldehyde production from trimethylamine N-oxide decomposition catalyzed by the extract of Harpadon nehereus kidney[J]. Journal of Ocean University of China, 2011, 10(1): 67-72.
[5] Yang, M., Tong, L., Wang, S., Liu, N., Zhao, F., & Sun, Y., et al. (2022). Gut microbiota and transcriptomics reveal the effect of human norovirus bioaccumulation on oysters (Crassostrea gigas). Microbiology spectrum, 10(4), e0016122.
[6] Wang S S, Yu Y, Sun Y, et al. Comparison of physicochemical characteristics and fibril formation ability of collagens extracted from the skin of farmed river puffer (Takifugu obscurus) and tiger puffer (Takifugu rubripes)[J]. Marine drugs, 2019, 17(8): 462.
[7] Zhao Y L, Zhu L L, Sun Y, et al. Determination of fluoride in Antarctic krill (Euphausia superba) using ion chromatography and its pretreatments selection[J]. Czech Journal of Food Sciences, 2015, 33(1): 77-82.
[8] Liu N, Sun Y, Zhou D. Antimcriobial activity and mechanism of chitosan with different molecular weight[C]//2015 Seventh International Conference on Measuring Technology and Mechatronics Automation. IEEE, 2015: 166-169.