彭吉星，男，1987年7月生人，于2015年6月獲中國海洋大學(xué)藥物化學(xué)專業(yè)博士學(xué)位，現(xiàn)任中國水產(chǎn)科學(xué)研究院黃海水產(chǎn)研究所助理研究員。主要從事水產(chǎn)品營養(yǎng)品質(zhì)評價(jià)與功能產(chǎn)物等方面的研究，主持或參與課題10余項(xiàng)，包括國家重點(diǎn)研發(fā)計(jì)劃子課題，國家自然科學(xué)青年基金，山東省自然科學(xué)青年基金，農(nóng)業(yè)行業(yè)標(biāo)準(zhǔn)項(xiàng)目等。發(fā)表SCI論文20余篇，其中第一或共一作者8篇。獲發(fā)明專利5項(xiàng)，軟件著作權(quán)2項(xiàng)，參與制修訂國家及農(nóng)業(yè)行業(yè)標(biāo)準(zhǔn)5項(xiàng)，1篇信息建議獲全國政協(xié)每日社情采用。
聯(lián)系電話：17762003619
通訊地址：山東省青島市南京路106號中國水產(chǎn)科學(xué)研究院黃海水產(chǎn)研究所
郵政編碼：266071
E-mail：pengjx@m.energicube.com
主要研究內(nèi)容、研究方向
主要圍繞水產(chǎn)品營養(yǎng)品質(zhì)評價(jià)與功能產(chǎn)物開展以下研究：① 水產(chǎn)品營養(yǎng)組分檢測與評價(jià)標(biāo)準(zhǔn)；②水產(chǎn)品特征功能成分挖掘與構(gòu)效關(guān)系；③水產(chǎn)品品質(zhì)形成（保持）機(jī)理與調(diào)控技術(shù)。研究團(tuán)隊(duì)已構(gòu)建了氨基酸、維生素、核苷酸及有機(jī)酸等水溶性營養(yǎng)物質(zhì)的高通量精準(zhǔn)液質(zhì)分析方法，系統(tǒng)開展牡蠣、扇貝和鮑等重點(diǎn)養(yǎng)殖貝類的營養(yǎng)品質(zhì)評價(jià)；建立基于高分辨質(zhì)譜的非靶向/靶向代謝組學(xué)技術(shù)平臺，開展了不同產(chǎn)地、品種以及環(huán)境脅迫對水產(chǎn)品的營養(yǎng)品質(zhì)影響機(jī)制研究。
代表性論著（10篇以內(nèi)）
1. Dongru Song#, Jixing Peng#, Xinnan Zhao, Haiyan Wu, Guanchao Zheng, Yanfang Zhao, Yanhua Jiang, Xiaofeng Sheng, Mengmeng Guo, Zhijun Tan*. Quality and safety profiles of Chlamys farreri cultured in the Shandong peninsula: Analysis of nutritional content, flavor, and hazards. Journal of Food Composition and Analysis, 2023,118:105193
2. Xinnan Zhao#, Jixing Peng#, Haiyan Wu, Guanchao Zheng, Mengmeng Guo, Xuming Kang, Zhijun Tan*. Bimonthly variation in nutrient composition and taste components of Crassostrea gigas cultured in Rushan, Southern yellow sea. Aquaculture Research, 2022, 53(18):6711–6720.
3. Haiyan Wu#, Jiaqi Chen#, Jixing Peng, Yun Zhong, Guanchao Zheng, Mengmeng Guo, Zhijun Tan*, Yuxiu Zhai, Songhui Lu. Nontarget Screening and Toxicity Evaluation of Diol Esters of Okadaic Acid and Dinophysistoxins Reveal Intraspecies Difference of Prorocentrum lima, Environmental Science & Technology, 2020, 54(19): 12366-12375.
4. 李旭東，彭吉星，吳海燕，鄭關(guān)超，郭萌萌，趙新楠，馮志華，譚志軍*. 牡蠣中營養(yǎng)、呈味及功能成分研究進(jìn)展. 水產(chǎn)科學(xué), 2022,41(4):682-694
5. 王騰，趙新楠，林怡辰，宋冬茹，霍善琴，薛勇，譚志軍，彭吉星*. 鮑營養(yǎng)品質(zhì)及影響因素研究進(jìn)展. 大連海洋大學(xué)學(xué)報(bào), 2023, doi.org/10.16535/j.cnki.dlhyxb.2023-112.
6. Jixing Peng#, Xiaomin Zhang#, Jing Li, Wei Wang, Tianjiao Zhu, Qianqun Gu, Dehai Li*. Austalides S-U, new meroterpenoids from the sponge-derived fungus Aspergillus aureolatus HDN14-107. Marine Drugs, 2016, 14 (7), 131–140.
7. Jixing Peng, Huquan Gao, Jing Li, Jing Ai, Meiyu Geng, Guojian Zhang, Tianjiao Zhu, Qianqun Gu, Dehai Li*. Prenylated indole diketopiperazines from the marine-derived fungus Aspergillus versicolor. The Journal of Organic Chemistry, 2014, 79 (17), 7895?7904.
8. Jixing Peng, Huquan Gao, Xiaomin Zhang, Shuai Wang, Chongming Wu, Qianqun Gu, Peng Guo, Tianjiao Zhu*, Dehai Li*. Psychrophilins E?H and versicotide C, cyclic peptides from the marine-derived fungus Aspergillus versicolor ZLN-60. Journal of Natural Products, 2014, 77 (10), 2218?2223.
9. Jixing Peng, Xiaomin Zhang, Lin Du, Wei Wang, Tianjiao Zhu, Qianqun Gu, Dehai Li*. Sorbicatechols A and B, antiviral sorbicillinoids from the marine-derived fungus Penicillium chrysogenum PJX-17. Journal of Natural Products, 2014, 77 (2), 424?428.
10. Jixing Peng, Tao Lin, Wei Wang, Zhihong Xin*, Tianjiao Zhu, Qianqun Gu, and Dehai Li*. Antiviral alkaloids Produced by the mangrove-derived fungus Cladosporium sp. PJX-41. Journal of Natural Products, 2013, 76 (6), 1133?1140.
