個人簡歷模板

姜娓娓,女,1989年1月生人,于2017年7月獲中科院海洋所海洋生態學博士學位,現任中國水產科學研究院黃海水產研究所助理研究員。主要從事環境脅迫的生物學效應、海水健康養殖技術等方面的研究,目前已在Environmental Science & Technology、Environmental Pollution等本領域權威期刊共發表學術論文38篇,其中以第一作者發表SCI論文12篇(JCR 1區 TOP 7篇),以第一作者發表中文核心5篇;共授權專利4項,其中發明專利1項,實用新型專利3項;作為主要完成人參編出版專著1部;主持國家自然科學基金青年基金、中國博士后科學基金等科研項目8項,參加國家自然科學基金面上項目、國際合作等科研項目7項;獲山東省海洋科技創新獎一等獎(7/7)等科技成果獎勵。
聯系電話:0532-85822957
通訊地址:山東省青島市南京路106號中國水產科學研究院黃海水產研究所
郵政編碼:266071
E-mail:jiangww@m.energicube.com
主要研究內容、研究方向:主要從事環境脅迫的生物學效應、海水健康養殖技術等方面的研究。
代表性論文(10篇以內):
(1)Jiang Weiwei, Fang J, Rastrick SPS, et al. CO2?induced ocean acidification alters the burrowing behavior of Manila clam Ruditapes philippinarum by reversing GABAA receptor function. Environmental Science & Technology, 2023, 57, 8921-8932.
(2)Jiang Weiwei, Fang J, Du M, et al. Microplastics influence physiological processes, growth and reproduction in the Manila clam, Ruditapes philippinarum. Environmental Pollution, 2022, 293: 118502.
(3)Jiang Weiwei, Fang J, Du M, et al. Integrated transcriptomics and metabolomics analyses reveal benzo[a] pyrene enhances the toxicity of mercury to the Manila clam, Ruditapes philippinarum. Ecotoxicology and Environmental Safety, 2021, 213: 112038.
(4)Jiang Weiwei, Wang X, Rastrick SPS, et al. Effects of elevated pCO2 on the physiological energetics of Pacific oyster, Crassostrea gigas. ICES Journal of Marine Science, 2021, 78(7): 2579-2590.
(5)Jiang Weiwei, Coppola F, Jiang Z, et al. A food-web model as a tool for the ecosystem-level management of bivalves in an Atlantic coastal lagoon. Marine Environmental Research, 2023, 190: 106117.
(6)Jiang Weiwei, Lin F, Du M, et al. Simulation of Yesso scallop, Patinopecten yessoensis growth with a dynamic energy budget (DEB) model in the mariculture area of Zhangzidao Island. Aquaculture International, 2020, 28: 59-71
(7)Jiang Weiwei, Fang J, Gao Y, et al. Biomarkers responses in Manila clam, Ruditapes philippinarum after single and combined exposure to mercury and benzo[a]pyrene. Comparative Biochemistry and Physiology, Part C, 2019, 220: 1-8.
(8)Jiang Weiwei, Lin F, Fang J, et al. Transcriptome analysis of the Yesso scallop, Patinopecten yessoensis gills in response to water temperature fluctuations. Fish and Shellfish Immunology, 2018, 80: 133-140.
(9)Jiang Weiwei, Jiang Z, Du M, et al. Physiological and biochemical responses of Zhikong scallop, Chlamys farreri, to different thermal stressors. Aquaculture Research, 2017, 48: 4783-4797.
(10)Jiang Weiwei, Li J, Gao Y, et al. Effects of temperature change on physiological and biochemical responses of Yesso scallop, Patinopecten yessoensis. Aquaculture, 2016, 451: 463-472.